3 ways to enjoy a cup of Chaga Mushroom Coffee
Do you start your day with a cup of coffee? What about an iced coffee in the afternoon? Chaga Mushroom Coffee is a simple Antioxidant rich coffee drink that you should try!
I love both coffee and tea, and while there seems to be a new study every week about whether coffee is good or bad for you, one thing that you can do to amp up the health factor of your coffee is adding chaga mushrooms to it. Companies like Four Sigmatic have made mushroom coffee the norm, but it’s actually pretty easy to make your own chaga mushroom coffee at home.
In this video I’ll share 3 chaga mushroom coffee recipes and a bonus tea recipe to show you just how easy it is to brew up an antioxidant rich coffee beverage at home.
To see how to prepare this Chaga Mushroom Coffee Recipe 3 ways, watch the video below or CLICK HERE to watch it on YouTube.
Time Stamps:
- Brewed Coffee (Option 1) – 2:15
- Iced Coffee (Option 2) – 2:42
- French Press (Option 3) – 4:02
- Bonus Tea recipe – 5:15
If you enjoyed this and might want to come back to it later, pin it to your Pinterest Healthy Recipes or Coffee Recipe board.
Ingredients
Brewed Coffee (Option 1)
- Cup of brewed coffee
- 1 scoop chaga mushroom powder
- Sweetener/milk as desired
Iced Coffee (Option 2)
- ½ cup of cold brewed coffee
- 1 scoop chaga mushroom powder
- 4-5 ice cubes
- ¼ cup non dairy milk
- liquid sweetener/stevia as desired
French Press (Option 3)
- 3 grams chaga mushroom chunks
- 1 litre of water
- Coffee grounds
- Sweetener/milk as desired
To learn more about Chaga Mushrooms, you can watch the video I made with Grant, one of the industry experts in this field.
To get this recipe, along with every other one I’ve shared on my blog, download this free ebook filled with healthy vegan recipes for every season.
Have you ever tried mushroom coffee?
