A Swiss Chard recipe for your next party or make-ahead lunch. It’s amazing how a vegetable can gain in popularity, not unlike a celebrity. Each year there is a new one that everyone seems to be raging about. For a while it was cauliflower with cauliflower wings and cauliflower rice made into pizza dough and wraps. Kale […]
What’s the latest diet craze these days? Keto is the big one now, before it was Atkins. There’s paleo, vegan, the raw food diet, low-carb, the list could go on and on. While I’m not a big fan of any diet that you wouldn’t be able to follow long-term (unless for medical reasons), I do agree with a certain concept […]
What should you do with extra herb clippings or scraps in your fridge? If you have a garden or if you love to frequent farmers markets, you probably have a few (or a ton) of herbs that you’re not sure what to do with. Enter the humble herb drink. A few weeks ago I posted a video about a super […]
